Notes: Almonds, Dark Chocolate, Mandarin
Roast: Medium
Certification: 14/16, SHB EP
Species: Arabica
Process: Washed & Sun-dried
This Specialty Coffee Scores: 85.00
The coffee takes its name from a town called San Marco in Ocotepeque. San Marco is located in a valley where all the coffee grown in the surrounding mountains get funneled to and collected by Inaginsa, the only exporter that has a complete milling station in the area. The coffee is SHB EP (Strictly Hard Bean) (European Preparation) made from the arabica varieties Lempira and Catuai.
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible. Need to return something? Just let us know.
Carefree Coffee Roastery boasts the attention to detail, which is reflected in the taste of the coffee. All coffee beans purchased are “specialty”, meaning the coffee has less defects and better flavor profiles. Also all coffee beans are roasted in-house guaranteeing a smooth full flavor without the bitterness or burnt taste.
7171 East Cave Creek Road
Suite T
Carefree, Arizona 85377
USA
4805955050
info@carefreecoffeeroastery.com
